Dehydrated Garlic

Dehydrated Garlic – Bold Flavor, Easy Prep, Long Shelf Life

Dehydrated garlic is a kitchen essential for anyone who loves the rich, pungent taste of garlic—without the hassle of peeling or chopping. Made from fresh garlic cloves, it goes through a carefully controlled dehydration process to lock in flavor, aroma, and nutrition. Whether you’re cooking at home or preparing food in bulk, this is the flavorful shortcut you’ve been looking for.

Product Specifications

• Available Forms: Flakes, granules, minced, or powder

• Color: Light cream to pale yellow

• Flavor & Aroma: Authentic garlic flavor with no off-notes

• Odor: Strong and distinctive, true to fresh garlic

• Shelf Life: 12–24 months depending on packaging and storage

• Storage Tips: Keep in a cool, dry area away from sunlight (ideal below 77°F / 25°C)

• Packaging Options: Available in multi-ply paper bags, poly-lined cartons, and fiber drums (10/20/25 kg net)

• Certifications: Meets FDA, HACCP, BRC, and ISO standards (as applicable)

• Allergen Info: No allergens added. Manufactured in a facility that may handle other products

Common Uses

• Seasoning: Perfect for meats, pasta dishes, stir-fries, soups, and stews

• Spice Mixes: Blend with herbs and spices for custom rubs and seasonings

• Marinades: Infuse oils or vinegars for flavorful marinades

• Quick Sauces: Rehydrate and add to sauces, dressings, or gravies

Key Benefits

✅ No Prep Required – Save time in the kitchen—no peeling, chopping, or mess
✅ Extended Shelf Life – Stock up without worrying about spoilage
✅ Bold Garlic Flavor – Adds intense flavor to any dish
✅ Health-Friendly – Contains natural heart-healthy and anti-inflammatory compounds
✅ Versatile – Use in everyday meals or gourmet recipes

Ideal for restaurants, food service businesses, bulk buyers, and home cooks, dehydrated garlic delivers powerful flavor and unbeatable convenience. Keep it in your pantry and elevate your cooking with every sprinkle.